Thursday, March 26, 2015

Oreo Cream Cake

This is the mother of ALL desserts. Every single time I make this the dish is licked clean and everyone is asking for seconds! I have made a few variations to this dessert ( like the strawberry shortcake recipe on here!) but this one is still the crowd favorite. The original dessert is from

1 pkg Oreos
1/2 cup melted butter
1 large box instant chocolate pudding
Milk for pudding
2 - 8oz Cool Whip
8 oz cream cheese, softened
1 cup powdered sugar

Crush the whole package of cookies. (I like to take a large ziplock bag and throw a handful in at a time and crush them up and transfer them to a bowl. ) Save 1/2 cup to sprinkle on top.
Pour the remaining crumbs in a 13x9 pan. Pour the melted butter over the crumbs, stir,  and press down to make a crust.
Make the pudding according to the package and set in fridge for it to firm.
In a separate bowl, mix the cream cheese until smooth and slowly add the powdered sugar until well blended. Fold in 1 tub of cool whip to the cream cheese batter.
Now we will start layering, on top of the oreo crust, spread out your cream cheese layer. On top of the cream cheese spread out the chocolate pudding, than spread the remaining cool whip tub on top on the pudding. Finish the desert by sprinkling the extra oreo cookies on. Chill until ready to serve. You are going to want to eat this in one sitting it is so delicious! Enjoy!

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